Sweet and Spicy Sticky Drumsticks are wonderful cold too!

Sweet and Spicy Sticky Drumsticks

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Olive oil, for drizzle

10 chicken drumsticks

salt and pepper, to taste

Glaze:

3 tablespoons honey

3 tablespoons brown sugar

4 tsp. soy sauce

juice from 1 lemon

3 tablespoons grainy mustard

3 tablespoons rice wine vinegar

4 tsp. sesame oil

hot sauce , to taste

Preheat oven to 400 degrees.

On a foil lined baking sheet , place the drumsticks in a single layer. Drizzle olive oil on drumsticks and season well with salt and pepper. Bake for 20 minutes in preheated oven.

Meanwhile  prepare the glaze. Combine all the glaze ingredients, adding the amount of hot sauce to taste.

Take the chicken out of the oven and pour glaze over drumsticks, coating well. Return to oven and bake another 20-30 minutes, turning several times, until chicken is tender and nicely glazed.

Let chicken rest a few minutes before serving.

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