BBQ London Broil

BBQ London Broil


2 pounds London Broil

1 tablespoon sherry or any dry red wine

1 tablespoon soy sauce

2 tablespoons granulated sugar

1/2 teaspoon salt

1/4 teaspoon cinnamon


Score meat on all sides. Mix together remaining ingredients. Put on meat and let stand 1 1/2 to 2 hours, then place meat on BBQ over med high heat heat. BBQ about 10 minutes or a little longer on each side. Ten minutes is for medium rare. To serve, cut diagonally across the grain into very thin slices.

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