Grilled Pineapple and Caramelized Banana Sundae
1 whole pineapple, cleaned and sliced into 1/2 inch slices
1 cup brown sugar
1/2 tsp ground cinnamon
1 cup water or rum
Place all ingredients into ziploc bag and marinate for 1 hour
Grill pineapple on high heat for about 1 minute on each side or until nice grill marks appear.
3 bananas, sliced
4 tablespoons butter
1/2 cup brown sugar
Melt butter and brown sugar together until syrup is formed, add bananas ans saute until coated.
Quality vanilla ice cream
Whipped cream for garnish
Place grilled pineapple on plate with ice cream and top with caramelized bananas and whipped cream.
This looks and sounds so rich and refreshing – absolutely divine! I might have to enjoy this for Mother’s Day!
YAY!!:))