Asparagus, trimmed
Lemon
Grated Parmesan Cheese
Salt and pepper, to taste
Prosciutto
Olive oil
Preheat oven to 375 degrees. Line a baking sheet with foil.
Wrap bundles of asparagus with prosciutto; place bundles on baking sheet. Sprinkle with salt and pepper. Drizzle with olive oil.
Bake until asparagus is tender. Remove from oven and sprinkle some lemon zest over the top and squeeze some lemon juice on top. Sprinkle on some Parmesan Cheese.
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